Brownies

Ingredients

Instructions

1. 1

   Preheat oven to 350 degrees F.

2. 2

   Slowly melt butter on stove top in a medium saucepan.

3. 3

   Stir in sugar, eggs and vanilla extract until mixed well.

4. 4

   Slowly mix in cocoa powder until most dry clumps are mixed in. Add in flour, salt and baking powder until mixture is well mixed and no dry clumps remain.

5. 5

   Add mixture to well greased 8x8 pan and cook for 25 to 30 minutes or until brownies start to pull away from the edges of the pan.